Mostrando ítems 1-10 de 1898
Secagem de pimenta dedo-de-moça (Capsicum baccatum var. pendulum) em secador convectivo horizontal
(Universidade Federal de São CarlosBRUFSCarPrograma de Pós-Graduação em Engenharia Química - PPGEQ, 2010-05-28)
The cultivation of pepper is widespread in Brazil since its colonization. This plant, besides being much appreciated in the cuisine has proven pharmacological effects such as lowering cholesterol, inhibiting appetite and ...
Secagem de cenoura (Daucus carota L.) em microondas
(Universidade Federal de São CarlosBRUFSCarPrograma de Pós-Graduação em Engenharia Química - PPGEQ, 2010-03-18)
Carrot is a root plant of the same name, Daucus carota L.. This vegetable has a high consumption and its use as an ingredient in the formulation of industrial products has increased in recent years. The main appeal of the ...
Liofilização de frutas tropicais
(Universidade Federal de São CarlosBRUFSCarPrograma de Pós-Graduação em Engenharia Química - PPGEQ, 2008-08-21)
The national and international markets of processed fruits have continually grown due to the improved quality of the marketed product, the convenience of ready-to-serve products and because the availability of seasonal ...
Secado de pimiento morrón (Capsicum annuum) en lecho fluidizado con ciclos de atemperado y el efecto en su calidad
(06/08/2009)
ABSTRACT: The red pepper (Capsicum annuum) is a rich source of nutrients, also possesses qualities such as color and taste that make it attractive to consumers, it employees in the form of dry peppers (paprika) like dressing ...
Estudo da secagem da polpa do abacate (Persea americana)
(Universidade Federal de São CarlosUFSCarPrograma de Pós-Graduação em Engenharia Química - PPGEQCâmpus São Carlos, 2021-04-26)
The drying process can be carried out by different methods, but the choice directly influences the quality of the final product, which can obviously be affected by operational conditions. This work aims to study the drying ...
Qualidade de sementes de crambe submetidas a métodos de secagem e períodos de armazenamento
(Universidade Estadual Paulista (Unesp), 2010-12-10)
O crambe (Crambe abyssinica Hochst) é uma planta da família Brassicaceae cujas sementes possuem elevado teor de óleo, sendo destinado no Brasil, principalmente, para a produção de biodiesel. É uma cultura que apresenta ...
Secagem de pêra em secador a microondas
(Universidade Federal de São CarlosBRUFSCarPrograma de Pós-Graduação em Engenharia Química - PPGEQ, 2003-08-05)
The present work has as main objective the pear drying in three different dryers: convective, microwave and microwave-convective. It is also intended to evaluate the effect of the osmotic dehydration, as pré-treatment, in ...